Piping Bag Crémeux Kalamansi

This Kalamansi creamy filling offers a refreshing, citrus flavor that is perfect for light desserts. Kalamansi, a cross between a lime and a mandarin, is known for its unique sweet-and-sour taste and aroma. This unique ingredient adds an exciting twist to your creations. The user-friendly piping bag makes application a breeze, allowing you to quickly respond to your guests' desires.

Preparation advice

• Thawing time: Thaw in the refrigerator for 2 hours in advance.

Storage advice

• Store at -18°C.
• after thawing, keep for a maximum of 10 days between 0 and 4°C.
• do not refreeze thawed product.

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