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Our crémeux-based sferas are creations made of a smooth and creamy filling based on eggs, cream and/or chocolate. To make crémeux-based sferas, we use a mould into which we pour the crémeux and then freeze it. Our sferas are available in the flavours caramel, exotic fruit, raspberry, yuzu and basil. These sferas are perfect as decorations for cakes, pastries and desserts and add a beautiful, elegant touch.